Drinks

Berry cordial

A taste of summer all year round: With this berry cordial you can capture the delicious flavour of summer berries for the winter.

Jessica Moser

Farmer from farm Oberpartegger

Roter Hahn/Frieder Blickle ©

Ingredients

4 litres

90 MIN.

3 kg

berries (any type)
1 l

water
400 g

sugar

Print recipe

www.roterhahn.it

Instructions - Berry cordial

1.

Step

Boil the berries with the water. Sieve the berries.
2.

Step

Add the sugar to the juice and bring to the boil again.
3.

Step

Then fill jars with cordial.
Happy cooking

Farmer from 'Roter Hahn Buschenschank'

Oberpartegger in Villanders

From the farm kitchen

A recipe from …

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Oberpartegger - list Photo

Oberpartegger - list Photo

Oberpartegger - list Photo

Oberpartegger

Kainzwaldner Johannes Villanders (Eisacktal valley)

Typical Tyrolean wine tavern

Farm's own products Sylvaner, Vernatsch, Sylvaner Sekt, Wine, wine vinegar ...

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