&noscript=1 /> Wine taverns (Buschenschank) and farmhouse inns (Hofschank) in South Tyrol
Rural inns
Rural inns

We bring you closer to a piece of rural South Tyrolean way of life

Rural inns
Rural inns

Enjoying farmhouse hospitality

Rural inns
Rural inns

The farmer's wife invites you to table

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25 farm farms

Rural inns

Wine taverns and farmhouse inns

Rural inns have a long tradition in South Tyrol. For decades now, farmers have opened their cellar and 'Stube' to guests so that they can enjoy farmhouse cuisine. Today, the farmhouse inns enjoy great popularity and invite you to sample South Tyrolean delicacies in a convivial atmosphere. All the establishments recommended here have been subjected to rigorous inspections in advance.

[Translate to English:] Produkte aus Südtirol
80% of the products are from South Tyrol

Most of the ingredients are locally-sourced from the region

[Translate to English:] Produkte direkt vom Hof
30% of the products are directly from the farm

As much as possible is grown and prepared on the farm

[Translate to English:] Südtiroler Gerichte
Traditional South Tyrolean dishes

The menu only offers rural dishes

[Translate to English:] Hausgemachte Gerichte
100% home-made dishes

No ready-made dishes are used in the preparation

[Translate to English:] Hausgemachte Säfte
At least 3 home-made juices and cordials

No industrially-made drinks are served

[Translate to English:] Freilandeier aus Südtirol
100% free-range eggs from South Tyrol

The eggs used in the kitchen are from happy free-range hens

[Translate to English:] Bäuerliche Destillate
100% farm-distilled spirits

Fine schnapps from local farm-distilleries are served

[Translate to English:] Buschenschank
Wine tavern: their own wine

Only wines from the farm's own vineyards are served

[Translate to English:] Hofschank
Farmhouse inns: their own meat

Meat dishes are made exclusively with meat from their own farm.


Farmhouse eateries for gourmets



Farmhouse eateries for gourmets

Here you can get your free copy of the 'Farmhouse eateries for gourmets' guide 2023/2024' with all 25 Farmhouse Inns

see the catalogue order the catalogue

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Wine tavern (Buschenschank) or farmhouse inn (Hofschank)?

The main difference lies in the wine: the 'Buschenschank' is situated in a wine-growing area and offers its own wine. A 'Hofschank' is situated higher up, above the wine-growing area, offering its own farm-raised meat and serving good wines from down in the valley.

A 'Buschenschank' serves its own wine. A 'Hofschank' offers its own farm-raised meat

Farmers' recipes

Traditional South Tyrolean recipes

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