&noscript=1 /> Celery and apple salad - Recipe from South Tyrol Rezept
 

Starter

Celery and apple salad

Celery and apple salad

A refreshing salad for autumn and a welcome alternative to leaf salad.
Elke Prader
Farmer from farm Wieshof
Ingredients
4 persons
20 MIN.
  • 1
    small stick of celery
  • 2 dspn
    lemon juice
  • 1 Pinch
    salt
  • 2
    egg yolk
  • 1 tsp
    hot mustard
  • 1/2 tsp
    lemon juice
  • 1/2 tsp
    Worcester sauce
  • 2 dspn
    raspberry vinegar
  • salt, pepper
  • 250 ml
    oil
  • 250 ml
    sour cream
  • 2
    apples
  • 100 g
    walnut kernels
  • lettuce leaves and hearts
  • parsley (chopped)
  • parsley (chopped)
Print recipe
www.roterhahn.it
Instructions - Celery and apple salad
  • circle-dashed 1.
    Step
    Peel and dice the celery.
  • circle-dashed 2.
    Step
    Boil diced celery in water with the 2 dspn of lemon juice and salt until tender and rinse in cold water.
  • circle-dashed 3.
    Step
    To make the mayonnaise, stir the egg yolk, Worcester sauce, raspberry vinegar, salt, pepper and ½ tspn lemon juice together well and gradually beat in the oil.
  • circle-dashed 4.
    Step
    Finally, stir in the sour cream and season again with salt and pepper.
  • circle-dashed 5.
    Step
    Peel and dice the apples, combine with the mayonnaise, walnut kernels and diced celery.
  • circle-dashed 6.
    Step
    Lay the lettuce leaves on plates, place celery-apple salad on top and garnish with parsley and pistachio nuts.
  •  
    Happy cooking
Elke Prader
Farmer from 'Roter Hahn' Farm Holidays
Wieshof in Lajen

From the farm kitchen

A recipe from …

Reset filter
Wieshof flower flower flower flower
Fam. Prader  | Lajen  (The Dolomites)
Livestock
breakfast
Farm's own products: milk, eggs, fruit jams ...
Farm offers: Barn visits
5,0
"Excellent"
(38 Reviews)
Holiday flat from 95€ a night
Your search result
Further recipes

Got a taste for it?