Knowing where it's from
Eight cattle live at the Rieglhof. In summer they graze and enjoy the spout on the pasture and on the alp at 1,700 m. In winter they live on the farm and enjoy the herbal mixtures and the hay from the farm's own meadows.
Rieglhof
Quality products from the farm in Graun im Vinschgau/Langtaufers
Fam. Patscheider
Langtaufers 44
39027 Graun im Vinschgau/Langtaufers
T +39 0473 633266
[email protected]
Cheese and dairy products
Farm with
The farm
Rieglhof farm is situated in Langtaufertal valley at an altitude of 1,640 metres above sea level. The farm is run by the Patscheider family with plenty of commitment and enthusiasm. Milk is turned into high quality cheese and yoghurt in the small speciality cheese dairy.
Type of farming
The
Rieglhof
is a farm with
Livestock
- cattle farming (Swiss brown (cattle))
- poultry
Processing
The fresh hay milk comes directly to the farm cheese dairy for processing. More than ten different raw milk cheeses are refined with great sensitivity. Only natural ingredients such as herbs are used to refine the taste. The cheese then matures in its own ripening room for between 2 weeks and 3 months, depending on the variety. A specialty of the Rieglhof is the production of yoghurt.
Product display at Rieglhof
The Rieglhof is a member of the "Roter Hahn" brand with the following products:
Cheese and dairy products
Bergkäse cheese
Edelvinschger
Herb lover
Ochsenberger
Riegler farm cheese
All points of sale
The products from Rieglhof may be purchased via the following outlets:
Farmers' market
every thursday
in Schlanders
Location & arrival
Rieglhof
in Graun im Vinschgau/Langtaufers lies at
1640 metres above sea level.
