Ungererhof
South Tyrolean inn in Ratschings
Klaus Rainer
Jaufental, Schluppes 6
39040 Ratschings
T +39 0472 766468
[email protected]
Guests particularly like…
- Farmer Maria's friendliness
- The great views of the Zillertal Alps
- The house-smoked specialities
South Tyrolean inn
This is a mountain farm serving guests dishes made from meat from the farm.
Farm with
This is processed on the farm:
Tyrolean grey cheese, mountain cheese, speck (from haunch), Kaminwurzen, salt and smoked beef ...
favourite recipes:
Ungerer farm snack, Pumpkin-filled potato ravioli
The farm
Ungererhof farm lies at the foot of the Jaufenspitze mountain at an altitude of 1,540m. Enjoying an idyllic spot at the end of the valley, it offers a culinary journey through the four seasons. Walter the farmer fills his popular potato ravioli with whatever nature has to offer at the time of making: sorrel, nettle, herbs, pumpkin and even mountain pine buds. The farm also offers light bites with meat products from the farm as well as home-made Tyrolean Graukäse cheese.
Daily life on the farm
The
Ungererhof
is a farm with
Livestock
- cattle farming  (Jersey cows)
- sheep farming (Jura sheep)
In addition, Ungererhof under the 'Roter Hahn' brand also offers the following
FARM HOLIDAYS
Farm's own products
This is grown/produced for the wine tavern
- milk
- eggs: free-range eggs
- meat: beef, lamb, pork
- fruit: blackcurrants, strawberries
- herbs: Basil, Chives, Elderflower, Lemon balm, Mallow, Marjoram, Peppermint, Red clover, Rosemary, Sage
- potatoes
This is processed for the wine tavern on the farm
- Tyrolean grey cheese (100%% milk from other South Tyrolean farms)
- mountain cheese (100%% milk from other South Tyrolean farms)
- speck (from haunch)
- Kaminwurzen
- salt and smoked beef
- speck (from neck)
- House salami
- pickled vegetables (100% vegetables from other South Tyrolean farms)
- pepper sausage
- apricot jam (100% apricots from other South Tyrolean farms)
- blueberry jam (100% blueberries from other South Tyrolean farms)
- cranberry jam
- damson jam (100% damsons from other South Tyrolean farms)
- herbal tea
- elderflower cordial
- raspberry cordial (20% raspberries from other South Tyrolean farms)
- red currant cordial
- Red clover syrup
This is sold on the farm
- fruit jams
Farmer Walter Rainer
extends a warm welcome!
Opening times
01.03.2026 - 06.01.2027
Monday - Thursday Closed,
Fr - Su from 12:00 o'clock until 16:30 o'clock
Fr - Su from 12:00 o'clock until 16:30 o'clock
Prior order required
Tasting area
panelled 'Stube'
with
14
seats
terrace
with
24
seats
panelled 'Stube'
Food and drink at Ungererhof
All year round
*These meals are served according to availability.
-
Ungerer farm snackHighlight of farm
-
'Graukäse' gnocchi soup
-
herb gnocchi soup
-
Speck dumpling soup
-
spinach dumplings
-
potato ravioli with cream cheese
-
Schlutzer (ravioli)
-
Homemade tagliatelle with venison ragout
-
farm 'gröstl' roasties
-
roast beef
-
roast lamb
-
venison goulash
-
cheesecake
-
blueberry 'Krapfen' pastries
-
home-made vanilla ice cream with blueberries
To advance order
*These meals are served according to availability.
-
roast pork
In Spring
*These meals are served according to availability.
-
Cream of asparagus soup
-
Cream of dandelion soup
-
Cream of nettle soup
-
potato ravioli with bear's garlic
In summer
*These meals are served according to availability.
-
potato ravioli with wild herbs
-
home-made tagliatelle with chanterel mushrooms
In autumn
*These meals are served according to availability.
-
Cream of pumpkin soup
-
potato ravioli with veal ragout filling on sauerkraut
-
Pumpkin-filled potato ravioliHighlight of farm
Juices
*These meals are served according to availability.
-
blackcurrant juice
-
Elderflower cordial
-
Red clover juice
Wine
*These meals are served according to availability.
-
Lagrein
-
Pinot Noir riserva from Hofstätter
important information on wine tavern
Special cuisine
- vegetarian dishes
Special offers
- lies along hiking paths
Award
- Falstaff 2023
Sustainable wine tavern
- E-bike charging station
- Wood chip heating
Location and hiking tips
Arrival by car
Take the Ratschings direction from Sterzing and follow the signs to Jaufental that appear after 3 km. 7 km. further you will find the Ungerer farm right at the end of the valley.
Hiking tips
From Jaufenpass via path 12 (around 45 minutes) or from Gasteig via the Jaufentaler Panoramaweg to the farmhouse bar (around 2.5 hours).
Nearby
-
distance to cycle path10 km
Activities nearby
Gilfenklamm
9,5 km
Sterzing
11,1 km
Sledge run "Tonnerboden"
1,9 km
From Obertal to the Gurgl waterfall
2 km
Maurerhof
2 km
Steinhof
3 km
From Mittertal to the Bärnfiechtalm mountain hut
3,4 km
Gospeneid
3,8 km