Planitzer
Typical Tyrolean wine tavern in Montan
Fam. Ainhauser
Glen 25
39040 Montan
T +39 0471 819407
[email protected]
Guests particularly like…
- The position right on the cycling and hiking path along the old Fleimstal railway
- The quiet terrace with views of Unterland as far as the Meran Texelgruppe mountains
- The freshly prepared cakes with fruit
Typical Tyrolean wine tavern
This is a wine farm with wines that are 100% home-grown and produced.
Farm with
This is processed on the farm:
wine vinegar, Wine, apple juice, red currant cordial, elderflower cordial ...
Wine:
pinot noir, Sauvignon
favourite recipes:
spare ribs with roast potatoes or polenta, 'Kaiserschmarrn' with plum jam, Buckwheat roulade with lingonberry cream
The farm
The inn is situated in the idyllic hamlet of Glen, surrounded by gently sloping vineyards. The terrace, shaded by a 100-year-old chestnut tree, is a good place to relax and unwind. The hosts also serve delicious dishes from the farm kitchen in the two cosy farm dining rooms.
Daily life on the farm
The
Planitzer
is a farm with
Wine growing
- Wine growing (GewürztraminerLagreinpinot blancpinot noirsauvignonvernatsch)
Farm's own products
This is grown/produced for the wine tavern
- eggs: free-range eggs
- grapes: Gewürztraminer, Lagrein, Pinot blanc, Pinot noir, Sauvignon, Vernatsch
- fruit: apples, apricots, blackcurrants, damsons, peaches, pears, persimmon, quince
- vegetables: courgettes, cucumbers, lettuce, tomatoes
- herbs: Lemon balm, Lovage, Rosemary, Sage, Thyme
- potatoes
This is processed for the wine tavern on the farm
- wine vinegar
- Wine
- apple juice
- red currant cordial
- elderflower cordial
- Lemon balm and ginger cordial
- damson jam
- apricot jam
- Apple and onion chutney
- Quince compote
- Cherry compote
- Peach compote
- speck (from haunch) (100% pork from other South Tyrolean farms)
- speck (from loin) (100% pork from other South Tyrolean farms)
- Honey
Farmer Christian Ainhauser
extends a warm welcome!
Opening times
Autumn
03.09.2026 - 06.12.2026
Monday - Wednesday Closed,
Th - Sa from 12:00 o'clock,
Su from 12:00 o'clock until 17:00 o'clock
Th - Sa from 12:00 o'clock,
Su from 12:00 o'clock until 17:00 o'clock
Prior order recommended
Spring - open on Easter Monday - closed Sunday 12th April
05.03.2027 - 06.06.2027
Monday - Wednesday Closed,
Th - Sa from 12:00 o'clock,
Su from 12:00 o'clock until 17:00 o'clock
Th - Sa from 12:00 o'clock,
Su from 12:00 o'clock until 17:00 o'clock
Prior order recommended
Tasting area
panelled 'Stube'
with
20
seats
panelled 'Stube'
terrace
Food and drink at Planitzer
Wine soup
'Graukäse' cheese served with homemade wine vinegar and onion rings
'Kaiserschmarrn' with homemade jam
Cold roast from local pork with house-style sauce
Graukäsenocken with Sextner mountain cheese and melted butter
Buckwheat 'spaetzle' with leek and Speck sauce and Sextner mountain cheese
Ribs with polenta
-
Snackboard with home-made 'Speck'
-
Speck dumpling soup
-
beetroot dumplings
-
cheese dumplings
-
Speck dumplings with cabbage slaw
-
Beef goulash
-
House sausage with cheese and polenta
-
spare ribs with roast potatoes or polentaHighlight of farm
-
buckwheat 'Spätzle' with savoy cabbage
-
polenta gnocchi with radicchio and 'Graukäse' sauce
-
'Kaiserschmarrn' with plum jamHighlight of farm
-
farm omelette
-
Fried eggs with 'Speck' and roast potatoes
-
Buckwheat roulade with lingonberry creamHighlight of farm
-
wine cake
-
Yoghurt with apricot jam
-
roast lamb
-
buckwheat 'Spätzle' with savoy cabbage
-
polenta gnocchi with radicchio and 'Graukäse' sauce
-
farm omelette
-
nettle dumplings
-
Beef goulash
-
meat loaf
-
spare ribs with roast potatoes or polentaHighlight of farm
-
nettle dumplings
-
roast lamb
-
Asparagus with farmhouse ham
-
Barley soup
-
Cream of pumpkin soup
-
soup with sliced omelette
-
kohlrabi carpaccio with herb mushrooms
-
House sausage with cabbage
-
Sheet cake with seasonal fruit
-
Blackcurrant juice
-
Elderflower cordial
-
lemon balm and ginger cordialHighlight of farm
-
pinot noirHighlight of farm
-
SauvignonHighlight of farm
-
Pinot blanc
-
Gewürztraminer
-
Vernatsch
-
Lagrein
Wine description by experts
The Pinot Blanc '25 presents delicate notes of white flowers and citrus with a slender body. The Schiava '25 is soft and rounded with subtle spicy notes of clove and delicate fruit aromas. The Pinot Noir '23 displays ripe, smoky and slightly resinous notes with a medium-bodied structure.
important information on wine tavern
Special cuisine
- vegetarian dishes
Special offers
- lies along the cycle path
- suitable for family get-togethers
- Accessible
- especially beautiful view
- lies along hiking paths
- farm tour on request
Award
- Falstaff 2023
Sustainable wine tavern
- Log heating
- Solar thermal system
Location and hiking tips
Arrival by car
Drive from Neumarkt or Auer via Montan to Glen. The inn is situated in Unterglen on the right-hand side (follow signs).
Hiking tips
From Montan via the old 'Fleimstalbahnstraße' (path no. 4, around 30 minutes). Or from Auer (recreation ground car park) via the 'Lottersteig' (path no. 4, around 60 minutes) to Neumontan and then via the 'Bahnweg' to Glen.
Nearby
-
distance to bus stop2 km
Activities nearby
Neumarkt
4,4 km
Castelfeder
5 km
Klausenhof
611 m
Wegscheiderhof
690 m
Rienznerhof
695 m
Lexnhof
846 m
Burgunderhof
856 m
Engadinerhof
1 km
