Luggin Steffelehof
Typical Tyrolean wine tavern in Kaltern an der Weinstraße
Andreas Luggin
Heppenheimerstr. 11
39052 Kaltern an der Weinstraße
T +39 0471 963608
[email protected]
Guests particularly like…
- The guided tours of the farm distillery and the wine cellar
- The modern atmosphere in the cellar
- Organic wines from fungus-resistant varieties
Typical Tyrolean wine tavern
This is a wine farm with wines that are 100% home-grown and produced.
Farm with
Fruit growing
This is processed on the farm:
wine, Grappa, Odorus grappa made from dried grapes, apple brandy, apricot brandy ...
Wine:
Piwandi, Aristos
The farm
Daily life on the farm
The
Luggin Steffelehof
is a farm with
Fruit growing
and
Wine growing
- apple growing (ElstarFujiGrafensteinerolive pomace oilRoyal GalaTopaz)
- Wine growing (Bronner grapesCabernet CortisChambourcinGewürztraminer grapesJohanniter applespinot blancPriorRegentSauvigner Gris)
Farm's own products
This is grown/produced for the wine tavern
- eggs: free-range eggs
- grapes: Bronner, Cabernet Cortis, Chambourcin, Gewürztraminer, Johanniter, Pinot blanc, Prior, Regent, Sauvigner gris
- fruit: apricots, blackberries, blackcurrants, cherries, damsons, figs, Gooseberries, peaches, Pears, raspberries, strawberries, Table grapes
- vegetables: aubergine, Beetroot, courgettes, lettuce, peppers, pumpkin, tomatoes
This is processed for the wine tavern on the farm
- wine
- Grappa
- Odorus grappa made from dried grapes
- apple brandy
- apricot brandy
- damson brandy
- 'Liebeslikör' liqueur
- 'Bella vita' liqueur
- wine vinegar
- apple vinegar
- apricot jam
- damson jam
- strawberry jam
- raspberry jam
- elderflower cordial
- raspberry cordial
- apple juice
Family Luggin
extends a warm welcome!
Opening times
11.03.2026 - 01.12.2026
Monday - Tuesday, Sunday Closed,
We - Sa from 17:00 o'clock until 23:00 o'clock from 17:00 o'clock until 23:00 o'clock
We - Sa from 17:00 o'clock until 23:00 o'clock from 17:00 o'clock until 23:00 o'clock
Prior order recommended
Tasting area
garden
pergola
Cellar (eating area)
Cellar (eating area)
Food and drink at Luggin Steffelehof
All year round
*These meals are served according to availability.
-
farm snack with 'Speck', smoked sausage, cheese and bread
-
pressed dumplings with Ahrntal 'Graukäse'
-
Speck, beetroot, cheese and spinach dumplings
-
polenta from Kaltern
-
Schlutzer (ravioli)
-
beef carpaccio preserved in wine with goat's cheese
-
apple omelette
-
apple strudel
-
Raspberry ice cream
In Spring
*These meals are served according to availability.
-
Ravioli with nettle filling
-
‘Tirtlen’ savoury filled pastries
-
Goulash
-
Ox cheeks
In summer
*These meals are served according to availability.
-
Salad
-
Cold cucumber soup
-
polenta from Kaltern
-
Ravioli with beetroot filling
-
Ravioli with chanterelle mushrooms
In autumn
*These meals are served according to availability.
-
polenta from Kaltern
-
Ravioli with beetroot filling
-
Ravioli with chanterelle mushrooms
-
Ravioli with pumpkin filling
-
‘Tirtlen’ savoury filled pastries
-
Goulash
-
Ox cheeks
-
House sausage with cabbage
-
platter of meat cuts wtih cabbage and dumplings
-
boiled belly pork
Wine
*These meals are served according to availability.
-
AristosHighlight of farm
-
Lawardi
-
Montvin
-
Odorus
-
PiwandiHighlight of farm
Destillates
*These meals are served according to availability.
-
'Liebeslikör' liqueur
-
apple brandy
-
apricot brandy
-
Bella Vita liqueur
-
damson brandy
-
Grappa
-
Odorus grappa made from dried grapesHighlight of farm
Wine description by experts
The Piwandi '25 displays floral aromas with citrus notes and is slightly sweet and smooth. The Odorus '25 presents clean aromas of citrus, apple and pear. The Rosé '25 is reminiscent of small red berries such as redcurrant and raspberry and offers a juicy, harmonious structure. The Mont Vin '24 reveals aromas of cherry with aromatic herbs, eucalyptus and menthol, while the Lawardi '24 impresses with dark forest fruits such as blackberry and blueberry and a full-bodied character.
important information on wine tavern
Special cuisine
- vegetarian dishes
Special offers
- suitable for family get-togethers
- Wine tasting available on request
- lies along hiking paths
- farm tour on request
Award
- Falstaff 2023
Location and hiking tips
Arrival by car
Vom Zentrum in Kaltern Richtung Mendelpass bis zum Ortseingang von St. Nikolaus fahren. Hier parken und 200 m zu Fuß zum Buschenschank gehen. Der Hof ist zudem mit dem Citybus von Kaltern und dem Linienbus von Bozen erreichbar.
Hiking tips
Vom Kalterer Dorfzentrum in 20 Min. zum Buschenschank. Der Hof ist idealer Ausgangspunkt für den Kalterer Höhenweg und den Mendelsteig.
Nearby
-
distance to cycle path2 km
Luggin Steffelehof
in Kaltern an der Weinstraße lies at
540 metres above sea level.
Activities nearby
Ice Holes of Eppan
2,8 km
Frühlingstal valley
4,9 km
Telefonsteig (Kaltern-Mendelpass)
76 m
Weingut Niklaserhof
183 m
Strickerhof
214 m
Siganatenhof
288 m
Schusterfredl
456 m
Beierlehöfl
603 m