&noscript=1 /> Luggin Steffelehof - Farmhouse inn in Kaltern an der Weinstraße
 
Luggin Steffelehof - gallery Photo
Luggin Steffelehof - gallery Photo
The farm distillery at the Luggin-Steffelehof

Luggin Steffelehof

Typical Tyrolean wine tavern in Kaltern an der Weinstraße

Andreas Luggin Heppenheimerstr. 11 39052 Kaltern an der Weinstraße
T +39 0471 963608 [email protected]
Guests particularly like…
  • The guided tours of the farm distillery and the wine cellar
  • The modern atmosphere in the cellar
  • Organic wines from fungus-resistant varieties
Typical Tyrolean wine tavern
This is a wine farm with wines that are 100% home-grown and produced.
Farm with Fruit growing Wine growing
This is processed on the farm:

wine, Grappa, Odorus grappa made from dried grapes, apple brandy, apricot brandy ...

Wine: Piwandi, Aristos

The farm

Daily life on the farm

The Luggin Steffelehof is a farm with Fruit growing and Wine growing
  • apple growing (ElstarFujiGrafensteinerolive pomace oilRoyal GalaTopaz)
  • Wine growing (Bronner grapesCabernet CortisChambourcinGewürztraminer grapesJohanniter applespinot blancPriorRegentSauvigner Gris)

Farm's own products

This is grown/produced for the wine tavern
  • eggs: free-range eggs
  • grapes: Bronner, Cabernet Cortis, Chambourcin, Gewürztraminer, Johanniter, Pinot blanc, Prior, Regent, Sauvigner gris
  • fruit: apricots, blackberries, blackcurrants, cherries, damsons, figs, Gooseberries, peaches, Pears, raspberries, strawberries, Table grapes
  • vegetables: aubergine, Beetroot, courgettes, lettuce, peppers, pumpkin, tomatoes
This is processed for the wine tavern on the farm
  • wine 
  • Grappa 
  • Odorus grappa made from dried grapes 
  • apple brandy 
  • apricot brandy 
  • damson brandy 
  • 'Liebeslikör' liqueur 
  • 'Bella vita' liqueur 
  • wine vinegar 
  • apple vinegar 
  • apricot jam 
  • damson jam 
  • strawberry jam 
  • raspberry jam 
  • elderflower cordial 
  • raspberry cordial 
  • apple juice 
Luggin Steffelehof - owner Photo
Family Luggin
extends a warm welcome!
Telephone +39 0471 963608
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Opening times
11.03.2026 - 01.12.2026
Monday - Tuesday, Sunday Closed,
We - Sa from 17:00 o'clock until 23:00 o'clock from 17:00 o'clock until 23:00 o'clock

Prior order recommended

Tasting area
garden
pergola
Cellar (eating area)
Cellar (eating area)

Food and drink at Luggin Steffelehof

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All year round
*These meals are served according to availability.
  • farm snack with 'Speck', smoked sausage, cheese and bread
  • pressed dumplings with Ahrntal 'Graukäse'
  • Speck, beetroot, cheese and spinach dumplings
  • polenta from Kaltern
  • Schlutzer (ravioli)
  • beef carpaccio preserved in wine with goat's cheese
  • apple omelette
  • apple strudel
  • Raspberry ice cream
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In Spring
*These meals are served according to availability.
  • Ravioli with nettle filling
  • ‘Tirtlen’ savoury filled pastries
  • Goulash
  • Ox cheeks
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In summer
*These meals are served according to availability.
  • Salad
  • Cold cucumber soup
  • polenta from Kaltern
  • Ravioli with beetroot filling
  • Ravioli with chanterelle mushrooms
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In autumn
*These meals are served according to availability.
  • polenta from Kaltern
  • Ravioli with beetroot filling
  • Ravioli with chanterelle mushrooms
  • Ravioli with pumpkin filling
  • ‘Tirtlen’ savoury filled pastries
  • Goulash
  • Ox cheeks
  • House sausage with cabbage
  • platter of meat cuts wtih cabbage and dumplings
  • boiled belly pork
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Wine
*These meals are served according to availability.
  • Aristos
    Highlight of farm
  • Lawardi
  • Montvin
  • Odorus
  • Piwandi
    Highlight of farm
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Destillates
*These meals are served according to availability.
  • 'Liebeslikör' liqueur
  • apple brandy
  • apricot brandy
  • Bella Vita liqueur
  • damson brandy
  • Grappa
  • Odorus grappa made from dried grapes
    Highlight of farm
Wine description by experts
The Piwandi '25 displays floral aromas with citrus notes and is slightly sweet and smooth. The Odorus '25 presents clean aromas of citrus, apple and pear. The Rosé '25 is reminiscent of small red berries such as redcurrant and raspberry and offers a juicy, harmonious structure. The Mont Vin '24 reveals aromas of cherry with aromatic herbs, eucalyptus and menthol, while the Lawardi '24 impresses with dark forest fruits such as blackberry and blueberry and a full-bodied character.

important information on wine tavern

Special cuisine
  • vegetarian dishes
Special offers
  • suitable for family get-togethers
  • Wine tasting available on request
  • lies along hiking paths
  • farm tour on request
Award
  • Falstaff 2023

Location and hiking tips

Arrival by car

Vom Zentrum in Kaltern Richtung Mendelpass bis zum Ortseingang von St. Nikolaus fahren. Hier parken und 200 m zu Fuß zum Buschenschank gehen. Der Hof ist zudem mit dem Citybus von Kaltern und dem Linienbus von Bozen erreichbar.

Hiking tips

Vom Kalterer Dorfzentrum in 20 Min. zum Buschenschank. Der Hof ist idealer Ausgangspunkt für den Kalterer Höhenweg und den Mendelsteig.

Nearby

  • distance to cycle path
    2 km
Luggin Steffelehof
in Kaltern an der Weinstraße lies at
540 metres above sea level.

Activities nearby

Ice Holes of Eppan
Frühlingstal valley
Telefonsteig (Kaltern-Mendelpass)
Weingut Niklaserhof
Strickerhof
Siganatenhof
Schusterfredl
Beierlehöfl

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