Knowing where it's from
Cattle from the 'Grauvieh' breed at kept in a large enclosure at Hof zu Fall. In winter they eat hay, while they spend summer on the Seiser Alm pasture or in the meadows next to the farm and enjoy eating the tasty grass.
Hof zu Fall
Quality products from the farm in Kastelruth
Fam. Rier
St. Valentin 16/1
39040 Kastelruth
M +39 328 4561735
[email protected]
Cheese and dairy products
Farm with
The farm
Hof zu Fall is located at the foot of the Schlern at 1,250 metres above sea level in Kastelruth. Farmer Joachim and his wife Michaela refine the farm's own milk into delicious raw milk cheese and yoghurt. The cows of the South Tyrolean 'Grauvieh' breed can move freely in the enclosure and enjoy mountain meadow fodder. "Close to nature and with enthusiasm - that's how we produce our cheese", says farmer Joachim.
Type of farming
The
Hof zu Fall
is a farm with
Livestock
- cattle farming (Tyrol grey cattle)
Original 'Grauvieh' cattle
In summer on the mountain pasture, in winter in the enclosure
Lots of space to move around in the cowshed
Processing
The raw milk is turned into cheese in Joachim's dairy. The cheese ripens for between 4 weeks and half a year to develop its excellent quality in the ripening room.
Cheese vat
Fresh ricotta from the farm
The right amount of care in the cheese cellar is crucial
Product display at Hof zu Fall
Hof zu Fall is a 'Roter Hahn' member with the following products:
Cheese and dairy products
Adler cheese
Blueberry yoghurt
Camembert
Chilli cheese from seiser alm
Natural yoghurt
Pepper cheese from seiser alm
Raspberry yoghurt
Santner mountain cheese
Seiser alm caraway cheese
Seiser alm cheese
Seiser alm herb cheese
All points of sale
The products from Hof zu Fal may be purchased via the following outlets:
Farmers' market
More
Also delivered to hotels in the area
Location & arrival
Activities nearby
Seiser Alm
3,1 km
Klausen
16,4 km
Pliegerhof
150 m
Ronsolhof
247 m
Pristingerhof
442 m
Falentörhof
492 m
Feldheim
512 m
Putzerhof
526 m
